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Armagnac vintage 1984 is made from a single harvest in 1984. It thus expresses the character of the terroir combined with the climatic conditions of a single year of production.
Colour: orange-brown
Nose: intense with notes of candied orange and cocoa
Palate: very round with roasted and toasted notes
Enjoy it as an aperitif with foie gras, as a dessert wine with chocolate or as an after-dinner drink.
Baco, Ugni-Blanc.
AOC Armagnac / Bas-Armagnac
40% Vol.
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