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The 1964 vintage Armagnac comes from a single harvest in 1964. It thus expresses the character of the terroir combined with the climatic conditions of a single year of production.
Colour: amber brown
Nose: intense, with aromas of dried fruit and a hint of vanilla.
Palate: elegant, long with a slightly leathery finish
Enjoy it as an aperitif with foie gras, for dessert with chocolate or as an after-dinner drink.
Baco, Ugni-Blanc.
AOC Armagnac / Bas-Armagnac
40% Vol.
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